Daily menu
Daily menu Friday, November 1, 2024 Ready meals: Monday - Friday 10:30 - 15:00, Saturday 11:00 - 15:00 | |||
MENU | |||
Broth with chicken, vegetables and homemade noodles | 199.00 CZK | ||
Szeged pork goulash, bread dumpling | |||
Sponge cake cut with peach and gelatin | |||
SOUPS | |||
| 606 | 0.4 l | Broth with chicken, vegetables and homemade noodles | CZK 45.00 |
MAIN DISHES | |||
| 747 | 100 g | Bandit beef roll, potato dumpling, steamed leaf spinach | CZK 189.00 |
| 1067 | 150 g | CZK 175.00 | |
| 1251 | 200 g | Grilled pork cutlet steak, chipotle sauce, fries | CZK 179.00 |
| 1353 | 100 g | Baked chicken roulade filled with bacon and herbs, mashed potatoes, vegetable chalamada | CZK 159.00 |
| 1274 | 1 pc | Baked chicken leg stuffed with bacon stuffing, boiled potatoes, vegetable chalamada | CZK 175.00 |
| 1740 | 300 g | Potato gnocchi with chicken, dried tomatoes, pancetta and arugula, parmesan | CZK 169.00 |
| 2501 | 3 pcs | Yeasted strawberry dumplings with cottage cheese, butter and whipped cream | CZK 139.00 |
| 2501 | 150 g | Fried cheese, boiled potatoes, tartar sauce | CZK 169.00 |
GLUTEN FREE FOODS | |||
| 1241 | 200 g | Grilled chicken breast in pancetta with herbs, demi glace sauce, mashed potatoes | CZK 175.00 |
WEEKLY OFFER | |||
| 452 | 250 g | Board covered with porchetta, burgundy ham, smoked cumin dollop, toasted baguette with herb butter, pickled onions and olives | CZK 179.00 |
| 940 | 600 g | Grilled pork ribs, honey mustard, spicy vegetable chalamada, pastry | 199.00 CZK |
| 2984 | 1 pc | Baked duck leg stuffed with stuffing with apples and honey, mushroom cube | 269.00 CZK |
| 323 | 80 g | Tartar made from Olomouc cottage cheese with fresh onion, toasted bread | CZK 139.00 |
The list and content of allergens is available on request from the operator from the Regulation of the EP and Council of the EU No. 1169/2011. |